Software Security vs. Food Safety
Software Security vs. Food Safety
- Albert Zenkoff
- 2014-02-13
- Management, changes, costs, crisis, customer perception, food industry, industry, lessons, security, software
My friend works in a large restaurant chain in St-Petersburg. She is pretty high up in the command after all these years. We talk about all sorts of things when we meet up and once she told me about how they have to deal with safety and quality inspections and how bothersome and expensive they ...
Read MoreAbout the author
Albert Zenkoff
Managing corporate security in both technical and business sense in the context of long-term business strategy and sustainability.
For security consulting, training, certification and audit mail albert@aruberusan.com.
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